Ground Beef Lo Mein No reason to visit the take-out. Chinese BBQ Ground Beef & Rice long piece fresh ginger finely grated • apple cider ... (I used about 85-90% soup can full) • uncooked rice (not instant, I used parboiled brown rice) • medium chopped onion • ground black pepper • Italian dried spice (optional) 10 mins; 4 servings; skunkmonkey101. amomum tsao-ko. The MOS Burger fast-food restaurant chain introduced the rice burger in 1987, and it has become a popular food item in East Asia.Beginning around 2005 McDonald's also offered a rice burger in some of its Asian stores, with mixed results. Ground Beef and Rice Casserole is a hearty and comforting combination of flavors. Put in casserole and top with American cheese. … Next, stir in the scallions until distributed through the rice and transfer the rice to serving plates. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! meat in skillet. Drain off any excess grease. Bake uncovered for 15 minutes. Stir in 1 cup rice and 1/8 teaspoon oregano, thyme, ... minutes. It seems like the trendy thing to do these days it to put a fried egg on top of anything. Place the ground beef in a bowl and add the marinade ingredients, adding the cornstarch last. 123 homemade recipes for chinese ground beef from the biggest global cooking community! 2. and fluff it with a fork or with your hands (you can rinse your hands in cold water if the rice starts sticking to them). I was skeptical of the 3/4 cup of stock I thought it would be mushy, but I followed the directions and wow was this great. Heat your wok until just smoking, and coat your wok with 2 tablespoons vegetable oil. Take your cooked rice and fluff it with a fork or with your hands (you can rinse your hands in cold … 1 tsp dark soy sauce (mushroom … Just thinking about this childhood favorite makes my mouth water. https://www.yummly.com/recipes/chinese-food-with-ground-beef Spoon into a 1-1/2-qt. Hamburger and rice casserole with an Asian twist. Add in the peas and continue to stir-fry in a scooping motion for another 2 to 4 minutes or until the rice is heated through. Brown hamburger, stir in onion, cream ... and simmer 5 minutes. Aug 18, 2013 - I hadn't had this forever and my mother made it tonight. 0/4. In a large skillet, cook and stir the rice in oil over medium heat, until golden brown. https://www.yummly.com/recipes/hamburger-and-rice-casserole-ground-beef Bake covered at 350 degrees for 30 minutes. Tap here to receive our FREE top 25 recipe book! reviews (0) 0%. Ingredients. Place in buttered 2-quart baking dish. Bake covered at 350 degrees for … Looking for more authentic recipes? We precooked the rice and mixed it in with everything else raw, kind of like a meat loaf, then baked in a casserole dish until done. Stir in the soup, bean sprouts, soy sauce and pepper. Hi Kendall, good idea using brown rice! It would also be nice if there was no complaining about dinner and the kids actually loved it. I add them right after the onion. Bring to a boil. Start on the yummy sauce! Reduce the heat to medium high and continue to cook until the onions are translucent. Simply mix rice, frozen veggies and ground beef into a simple easy to make sauce. This was so very delicious. 1 teaspoon Chinese rice wine or dry sherry Few drops of Asian sesame oil 1 teaspoon cornstarch Steps to Make It. Chinese ground beef meat sauce as a topping for steamed egg custard. Rose from modest beginnings as a Burger King sandwich assembler to Holiday Inn busboy and line cook, to cooking at the family's Chinese restaurant, while also learning the finer points of Cantonese cooking from his immigrant parents. First, cook the ground beef and onion in a large skillet. baking dish. 2. They were always a welcome addition. Brown ground beef. Serving. High heat will help prevent sticking. We find it’s much easier to use old rice than freshly cooked rice…, Hi Nance, agreed and it’s the best use of leftover rice if you have it :), Your family’s blog is like a breath of fresh air. Who would have thought that such simple ingredients could be this good. Place … Next, add in the rice and stir everything together until well mixed and the rice is uniform in color, about 1 minute. It called for celery soup and mushroom soup. Start out by browning a pound of ground beef in a large pan or skillet. 1 tbsp water. Top each serving off with a runny fried egg drizzled with sweet soy sauce, and bam! Heat a skillet over medium heat. To the skillet, add the tomatoes, tomato paste, cooked rice, chili powder, salt, and pepper. Top it all with cheese and bake until bubbly! Drain your can of corn and add that in, do NOT stir. Sebastian has it on top now and Julian is just beginning to mix some of his portion together at the end of the meal. My picky kids even craved it and asked me to make it more often. Cheesy or creamy beef and rice is also worth adding to your comfort food list this Fall and winter. Cover tightly and simmer for 20 minutes. make it again . In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. Next, add in the rice and stir everything together until well mixed and the rice is uniform in color, about 1 minute. Sprinkle Chinese noodles on top and bake uncovered for an additional 20 to 25 minutes. It's supposed to be a Chow Mein style casserole. Drain your can of corn and add that in, do NOT stir. Best of all, this is a really quick and easy dish to make. 6 to 8 fresh long green chili peppers , cut into small circles (depending on how spicy you want it to be) 2 fresh red chili peppers , cut into small circles. ... celery, mushrooms and soups together. A rice burger or riceburger is a variation on the traditional hamburger with compressed rice patties substituted for the hamburger buns. It doesn't need to be fancy, but you really want something that's stick-to-your-ribs good. Break the hamburger meat up, but don’t be obsessive about it. I wish you had a ‘buy me a cup of coffee’ or some way to for those of us who really appreciate your work to financially support what you do. Set aside. Mar 6, 2012 - Chinese-Style Hamburger Casserole-I have a similar recipe in my mom's cookbook and we topped it with chow mein noodles the last 15 min. 2 fried pancake. 3. ground beef, onion, squashes, basil, paprika, mozzarella, cooking spray and 1 more. Break the hamburger meat up, but don’t be obsessive about it. Why We Love This Rice Casserole. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! I’ve attempted to make a copycat version...Read More » Another technique when using a carbon steel wok is to press your, (225 g, we used 80% lean beef, but any ground beef will work). Thanks Ana for your kind comments and sharing your stories and yes, that fried egg is pure comfort! It was missing something. Then take the rice out onto a sheet pan to cool and dry out. Ground beef and rice casserole. Rou Jia Mo (bread with braised meat) is originated from Shaanxi province, also known as Chinese style hamburger. Sprinkle green onions over the top before serving! I've been making this simple, tummy-pleasing It is a perfect street food with savory filling and chewy bread (mo). Of course I LOVE food, especially Chinese food, as I grew up with it, but your blog is so much more than that. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. As a child the question of where I wanted my rice in relation to the Chinese Hamburger was very important. Next, add the onions, minced garlic and Shaoxing wine. Go to reviews. Sprinkle on top. Hi Cheryl, when making fresh rice (long grain) for fried rice, use less water (about 10 to 15% less) and once done, fluff it with a fork. Lan beef mince • medium brown onion, finely chopped • curry powder, mild variety • large carrot(s), grated • Cabbage, savoy, raw, (1/4 small) white, finely shredded • individual celery, finely chopped • rice, white, dry, (2tbs) long grain variety • powdered chicken noodle soup, (2x40g pkts), reduced-salt variety In a pot, brown 1 lb. This is very similar to an old recipe we used to make in the late 50's. Add Season Salt, and Garlic powder to the burger. 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