beefmaster vs bonsmara

Beefmaster- and Bonsmara-sired heif-ers attained puberty at similar ages. Bonsmara, the most prominent of beef cattle in South Africa, currently have more than 120 000 registered Bonsmara cattle. Farm de Ruigte, Vivo, Limpopo. Instead of losing heteroisis, it is retained. She currently works as a forage and beef agriculture extension specialist, advising farmers on a variety of issues relating to their cattle and the forages they grow and harvest. In summary, cross-breeding is an ideal way to inexpensively improve production efficiency in a Beef cattle operation. This is simply defined as an increase in the performance of hybrids over that of purebreds. A bull should be in good condition with a moderate amount of fat covering and good muscling. With 39 suitable breeds in South Africa, farmers are spoilt for choice when it comes to beef cattle. Incredibly, the Lasater Philosophy is as pertinent 80 years later as it was then. In the latest cycle, Angus and Hereford sires were compared to Beefmaster, Brangus, Bonsmara (developed in South Africa and containing 1/2 Africander, 1/4 Hereford, 1/4 Shorthorn), and Romosinuano (a native Criollo breed developed in the late 1880’s in the Sinu valley of northern Colombia). Yes. Early records indicate that Simmental cattle were the result of a cross between large German cattle and a smaller breed indigenous to Switzerland. This article has been viewed 57,157 times. Beefmasters provide the perfect outcross with English or Continental breeds, complementing them in traits like fertility and carcass, and improving them in traits related to productive efficiency. They thrive in arid climates and can also tolerate humidity and insects. This is an in-depth article of how to identify Beefmaster cattle. The system is beautiful in its simplicity and awesome in its results. It is a composite breed that is made up from three different cattle namely 50% Brahman, 25% Hereford and 25% Shorthorn cattle. Our are functionally efficient, designed to consistently perform in any environment and produce meat that is flavorful, tender and lean. Brangus cattle are a mix of Angus and Brahman cattle. Let’s say your crossbreeding scheme resulted in about 67% of maximum heterosis. Bonsmara is a composite breed that was developed in the subtropics of South Africa for adaptation to hot environments.. % of people told us that this article helped them. Beefmasters are intelligent, gentle cattle that are truly a pleasure to work with. Breeding these two types of cows together began around the 1930s in the USA. Beefmaster Group is a leading supplier of world-class beef products. wikiHow is where trusted research and expert knowledge come together. Brangus cattle are a mix of Angus and Brahman cattle. Unfortunately, this can lead to bewilderment about choosing a breed especially with so many breed societies making similar (often unsubstantiated) claims: their cattle are well-adapted, hardy, calve easily, make good mothers, produce heavy weaners, are ideal for feedlots, and so on. Born to Lead. He did so in an effort to maximize production efficiency in a challenging environment. This is defined as the ability of one parent to transmit more characteristics to its offspring than the other parent. The result would be a tremendous bang of heterosis. As mentioned above, Beefmasters can come in a variety of colours, from straight red to mottled-faced and red or red with white stripe-like patches on their bodies. Karin Lindquist earned a BSc in Agriculture as an Animal Science major from the University of Alberta, Canada. She currently works as a forage and beef agriculture extension specialist, advising farmers on a variety of issues relating to their cattle and the forages they grow and harvest. Bonsmara cattle mostly compared with... Brahman cattle vs Bonsmara cattle (This one!). With the second cross, this was further reduced to a full year. Rhenostervallei Beefmasters » 2019 Soutpansberg Bonsmara Production Auction. Beefmaster Group is a leading supplier of world-class beef products. There are plenty of beefmaster breeders in Arkansas that have successfully been able to raise this breed in that state. Bulls were performance tested on the farm (Poortije in Vrede district) for 205 days (16.53 s.d.) Unlike the other breeds, the Drakensberger had more traits that they showed no significant differences viz. Bonsmara, the most prominent of beef cattle in South Africa Bonsmara's unique composition combined with decades worth of careful and purposeful selection, is giving the breed a firm foothold. The most important of these, and one unique to Beefmasters, is our founding philosophy, The Six Essentials (Disposition, Fertility, Weight, Conformation, Milk Production, and Hardiness). Here you will find photos and images of the Beefmaster Cattle Breed in South Africa. Very well. Consequently, those six essential traits are what make this breed the way it is today. I would think there is a tremendous opportunity in South Africa for crossing Beefmasters with commercial Bonsmara cattle which, while developed with similar goals in mind, are composed from different gene pool and have been selected differently since their creation. for Bonsmara cattle. Apr 13, 2015 - Zambia Beefmaster bulls and Bonsmara bulls available for sale Known as the benevolent Bonsmara, the breed gives you the best of both worlds – fertility and cost effectiveness. So whether you are in a very cold environment as is the Foundation Herd on my grandfather’s ranch in Eastern Colorado, or in the desert or in the tropics, they will excel. She has over 20 years of experience working with cattle and crops. Apart from the mainstay seven breeds of cattle common in Zimbabwe — MaShona, Tuli, Nguni, Boran, Brahman, Beefmaster and Simental — is the ‘Bonsmara’ cattle breed. This is an in-depth article of how to identify Beefmaster cattle. Beefmaster are a composite breed, being 1/4 Shorthorn, 1/4 Hereford, and 1/2 Brahman. That would actually put the retained heteroisis in Beefmasters at somewhere closer to 75%. This can be done on the Internet or in a cattle breeds book. T: 051 410 0935C: 083 417 7047E: beefmastersa@stemma.co.za, WEBSITE, SEO & CMS BY QUICKSOLVE INTERNET. For Sale: 55 Angus, Beefmaster, Dexter, Gelbvieh, Irish Blacks, Jersey Cows The Nguni showed significant difference in all traits analysed except for IWT, TS and SC. Their traditional product is a 3-year old, grass-fat steer, sold directly off the ranch. Thanks to all authors for creating a page that has been read 57,157 times. With their excellent breeding abilities, hardiness, and docility, this cattle breed is excellent for subtropical and global environments. How to Identify Brangus Cattle. It is a composite breed that is made up from three different cattle namely 50% Brahman, 25% Hereford and 25% Shorthorn cattle. The thing that probably most differentiates Beefmaster cattle from other breeds is the Six Essentials, which were the founding selection principles on which the breed was formed: Disposition, Fertility, Weight, Conformation, Hardiness and Milk Production. What would eliminating one year’s worth of production expenses be worth to your bottom line? Welcome to our Photo Gallery. Beefmasters are intelligent, gentle cattle that are truly a pleasure to work with. What does this actually mean in financial terms? In the U.S., we call this a “free lunch”, because there is no additional cost to gaining this advantage. She's worked for a mixed-practice veterinarian, as a sales representative in a farm supply store, and as a research assistant doing rangeland, soil, and crop research. 13 September 2019. I circulated a picture to Beefmaster breeders in the U.S. and one commented that that must be a purebred embryo calf. This concept is especially relevant in a crossbreeding program which is expressly used to produce more beef, more efficiently. Lorenzo Lasater is President of lsa Cattle Co, Inc in San Angelo Texas. If you want to add more productivity and efficiency to your herd then add Beefmasters to your crossbreeding … But I maintain it is actually higher than that, because the “Brahman” in Beefmasters actually refers to Bos Indicus blood, and that came into the Beefmaster breed in the form of Nelore cattle from Brazil and Ghir and Guzerat from India. Simbrah The Simbrah Breed An experiment combining Simmental with Brahman that began in the pastures of a few dedicated cattlemen in the late 1960s has … We work to produce the highest quality product for an affordable price. Correspondingly, their heifers calved at 3 years old. and finished-off in a feedlot for F ranke and Cundiff (2006) h. Auction info. DURBAN - Bellow it out. bonsmara sa wishes everyone a merry christmas and happy new year bonsmara sa wens almal ‘n geseende kerstyd en voorspoedige nuwe jaar toe bonsmara – diÉ rooi ras august 2020 bonsmara – diÉ rooi ras march 2020 office close – 18 december 2020 / office open – 04 january 2021. for BFBN and BOBN in the pres-en t study. Otherwise, Beefmasters are not known for rich milk, nor are they bred for milk production. Mpumalanga - Bethal area. Science and experience have taught us that we can maximize production efficiency through the use of crossbreeding. It is referred to as a "dual purpose breed," with excellent maternal traits and traits for growth and carcass quality. This article has been viewed 57,157 times. Which kind of Beefmaster is best for producing milk? A 16% increase in the kilos of calf weaned per cow exposed to breeding is expected above the average of the parent breeds. By signing up you are agreeing to receive emails according to our privacy policy. Welcome to our Photo Gallery. A great example I am personally familiar with is in Brazil, were we worked extensively with a Beefmaster breeder to establish the breed there. Andre Kock Limpopo is proud to present a special production auction of Soutpansberg Bonsmaras. Apart from the mainstay seven breeds of cattle common in Zimbabwe — MaShona, Tuli, Nguni, Boran, Brahman, Beefmaster and Simental — is the ‘Bonsmara’ cattle breed. Beefmaster’s 63% retained heterosis means superior females, more fertility, heavier weaning calves, more longevity, significantly more lifetime production and the list goes on. Manage your herd with by producing an even-tempered cattle breed. 118 W. Bandera Road Boerne, TX 78006 Office: 210-732-3132 | Fax: 210-732-7711210-732-3132 | Fax: 210-732-7711 Another trait in Beefmasters that makes them perfect for crossbreeding is that they can easily adapt to nearly any environment, and still yield the production efficiency they are famous for. Piece of Mind! This is without regard to many of the non-economic selection criteria often employed in a purebred model, such as colour, size, and pedigree. They are also heat-, drought- and insect-resistant. The Bonsmara breed is unique in the world because it was developed through an intensive systematic process by the world-acclaimed scientist from the University of South Africa, Professor Jan Bonsma. Beyond just weight, another financial manifestation of the power of Beefmasters in cross-breeding can be found in the length of the production cycle, especially in hot and tropical environments. Our beef … They are gentle cattle which make them a pleasure to work with. She has over 20 years of experience working with cattle and crops. The Beefmaster cattle breed is one of the first American composite cattle breeds and was specifically bred as a dual-purpose breed. When the first F1 calves were born out of Beefmaster semen and native commercial cows, they looked just like Beefmasters. And you can keep coming back with Beefmaster without ever losing efficiency. Consequently, the original Bovelder herd was eventually bred to Beefmaster, leading to an overwhelming demand for females. I would think there is a tremendous opportunity in South Africa for crossing Beefmasters with commercial Bonsmara cattle which, while developed with similar goals in mind, are composed from different gene pool and have been selected differently since their creation. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Bonsmara Beef is top of the line beef that is 100 percent all natural. This article was co-authored by Karin Lindquist. Bonsmaras differed in all traits analysed except for FWT, SC and SP. A Beefmaster-Jersey cross is the best way to get a cow that produces plenty of milk with a good amount of milk fat. This article was co-authored by Karin Lindquist. Postweaning growth and carcass traits were analyzed on 464 steers and 439 heifers obtained by mating F(1) cows to Charolais and MARC III (1/4 Hereford, 1/4 Angus, 1/4 Pinzgauer, and 1/4 Red Poll) sires. Partly due to retained heteroisis and partly due to prepotency, Beefmasters just have that little bit of magic that makes them a first-cross a homerun. Experimental Approach One hundred sixty weanling purebred Bonsmara bulls were purchased from fourteen South African Bonsmara breeders, castrated, stratified according to source, sire and initial The name "Bonsmara" was derived from "Bonsma", the man who played a major role in the development of the breed, and "Mara", the farm on which the animals were bred. How to Identify Brangus Cattle. By crossing Beefmasters on their native Nelore cows, they were able to not only increase weights, but also decrease the time to get to slaughter weight or to calving by 6 months! Herd performance Unfortunately, this can lead to bewilderment about choosing a breed especially with so many breed societies making similar (often unsubstantiated) claims: their cattle are well-adapted, hardy, calve easily, make good mothers, produce heavy weaners, are ideal for feedlots, and so on. My Grandfather developed this philosophy as he developed Beefmasters beginning in the 1930’s. During the years prior to World War II a need was felt for a beef breed which could produce economically in the sub-tropical regions of the Transvaal and Natal. Breeding these two types of cows together began around the 1930s in the USA. That means at the Bonsmara Beef Company, we don’t EVER add any additional hormones, preservatives, or antibiotics. Beefmasters did not only differ in BCS and TS. Something that is tremendously important in considering Beefmasters in a crossbreeding program is heteroisis or hybrid vigor. Bonsmara are easy to manage under most management systems. Karin Lindquist earned a BSc in Agriculture as an Animal Science major from the University of Alberta, Canada. Bonsmara beef is consistently more tender and healthier for the consumer when compared to both other beef breeds and chicken meat. breeds [viz. Research the breed. Beefmaster cattle mostly compared with... Santa Gertrudis cattle vs Beefmaster cattle. Loop al lank by Beefmaster bulle. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/9b\/Identify-Beefmaster-Cattle-Step-1.jpg\/v4-460px-Identify-Beefmaster-Cattle-Step-1.jpg","bigUrl":"\/images\/thumb\/9\/9b\/Identify-Beefmaster-Cattle-Step-1.jpg\/aid1184257-v4-728px-Identify-Beefmaster-Cattle-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"